Daily Product Update Monday July 2, 2018

 

WHAT'S AVAILABLE

 

As a business collaborator with The Monterey Bay Aquarium's Seafood Watch program we prioritize sustainability - all of our products are listed with their sustainability ranking and country or state of origin.

  

  

Best Choice

 

Fin Fish

  • Hand-line Ahi Tuna - PI
  • Hand-Line Local Halibut- CA
  • Farmed Ora King Salmon - NZ
  • Farmed Akaroa King Salmon- NZ
  • Sand Sole - CA
  • Farmed Sturgeon - CA
  • Farmed Artic Char - WA
  • Farmed Catfish - LA
  • Frozen J-Cut Black Cod - AK
  • Frozen Albacore Loins - BC

Shellfish

  • Penn Cove Mussels - WA
  • Salt Spring Mussels- BC
  • Savory Clams- BC
  • Manila Clams- WA
  • Pasta Gem Clam- Florida
  • Fanny Bay Oysters- BC
  • Kusshi Oysters- BC
  • Kumamoto Gold Oysters - CA
  • Kumiai Oysters - WA
  • Shigoku Oysters- WA
  • Beau Soleil Oysters - New Brunswick
  • Painted Lady Oysters - WA
  • Live Farmed Red Abalones - Santa Cruz
  • Kauai Shrimp - HI
  • Frozen King Crab Legs - AK
  • Fresh Dungeness Crabmeat - Oregon
  • Fresh Oregon Bay Shrimp

 

 

 

 

Fin Fish

  • Ling Cod- CA
  • White Bass - CA
  • Petrale Sole - CA
  • Rockfish- BC
  • Mahi Mahi- Ecuador
  • Wild Premium King Salmon - CA
  • East Coast Halibut
  • Monkfish Tails - MA
  • Farmed Kanpachi- HI
  • Farmed Dorade- Turkey
  • Farmed Bronzino - Turkey
  • Farmed Verlasso Atl. Salmon - Chile

Shellfish

  • Royal Sweet Scallops- MA
  • Hokkaido Scallops - Japan
  • Fresh Bay Scallops - MX
  • Live Maine Lobsters
  • Live Dungeness Crabs - CA
  • Lobster Tails, 5-6 oz- Canada

Cephalopod

  • Frozen Tenderized Octopus - Spain


 

 

 

MSC Certified or assessed by RHS for sustainability practices

 

Fin Fish

  • Yellowtail Jack- MX
  • Hiramasa - Baja
  • Ono- Fiji
  • MSC Certified Tombo- Fiji
  • MSC Certified Salt Cod - Norway
  • MSC Chilean Sea Bass - Antarctica
  • Anchovies in Oil - Turkey
  • Loch Etive Trout - Scotland 
  • Turbot, Farmed- Spain


Cephalopod

  • Sepia Cuttlefish 9-12 oz. - Spain 

 

Shellfish

  • MSC Skull Island Tiger Prawns - AUS
  • Rock Shrimp - MX

 

SOLD OUT PRODUCTS - 

Check in with us for substitutes and updates on when we'll restock

 

  • Corvina Bass
  • Blue Nose Bass
  • East Coast Wild Stripe Bass
  • Fresh 16/20 Gulf Shrimp
  • Fresh Uni
  • Fresh Squid
  • Razor Clams
  • Live Spot Prawns

 

MARKET UPDATE

Royal Hawaiian Seafood Market Report

 

As a friendly reminder, we will be CLOSED Wednesday July 4th, in recognition of the Independence Day Holiday.   

 

California King Salmon

 

Premium Dayboat Local Wild King Salmon have arrived and are currently available.

 

 

Alaskan/Northern Pacific Halibut

  • Poor weather has been the major cause of limited production on the Alaskan and/or North Pacific halibut for the past week.  We currently have East Coast Halibut in stock until the weather gets better, hopefully by Thursday morning.   Of course, Local and So-Cal Halibut are available as another halibut option. 

 

Live Maine Lobsters

  • Prices continue to fall as availability gets stronger. Prices are down significantly from last week. It's a great time to showcase this item on your menus. 

 

Hand-Line Local Halibut

  • Fishing is starting to pick up at this time. The hand-line fish will command a higher price as these are day-boat fish brought to us literally hours out of our local waters. You will find that local halibut is much leaner than it's Alaskan counterpart. They'll much more suited for raw applications. Fish come in 5-10 lbs. each whole. Put this on the menu and tell your patrons that they are supporting our local community of fishermen and enjoy the freshness.

 

Mount Lassen Trout

  • The farm has notified us that there will be production shortages effectively.  Along with the production shortages, sizing on these farmed trout, will be small as well, with the current batch weighing between 1-3 pounds each, whole fish.

 

 

Painted Lady Oysters

  • We are proud to offer everyone a cost effective, but flavorful oyster called Painted Lady Oysters, which is harvested in the cold waters of Washington. You can expect the flavor of these oysters to be crisp. clean, and refreshing as the waters they are grown in. They are competitively priced, and have now taken over as our Happy Hour Oyster selection. Please contact us should more information is needed.