As a business collaborator with The Monterey Bay Aquarium's Seafood Watch program we prioritize sustainability - all of our products are listed with their sustainability ranking and country or state of origin.

Best Choice  Fin Fish

  • Hand-line Ahi Tuna - PI

  • Ling Cod - AK

  • Wild Silver Coho Salmon- AK

  • Rockfish, Widow - Oregon

  • Rockfish, Chilipepper - CA

  • Farmed Turbot - Netherlands

  • Farmed Ora King Salmon - NZ

  • Farmed Akaroa King Salmon- NZ

  • Farmed Sturgeon - CA

  • Farmed Mt. Lassen Trout - CA

  • Farmed Artic Char - WA

  • Farmed Catfish - LA

  • Frozen J-Cut Black Cod - AK

  • Frozen Albacore Loins - BC


  • Penn Cove Mussels - WA

  • Salt Spring Mussels- BC

  • Manila Clams - WA

  • Pasta Gem Clam- Florida

  • Kusshi Oysters- BC

  • Fanny Bay Oysters - BC

  • Kumamoto Gold Oysters - CA

  • Marin Miyagi Oysters- CA

  • Kumiai Oysters - WA

  • Shigoku Oysters- WA

  • Steamboat Oysters - WA

  • Beau Soleil Oysters - New Brunswick

  • Painted Lady Oysters - WA

  • Live Farmed Red Abalones - Santa Cruz

  • Kauai Shrimp - HI

  • Frozen King Crab Legs - AK

  • Fresh Dungeness Crabmeat - Oregon

  • Fresh Bay Shrimp- Oregon

Good Alternative 

Fin Fish

  • Black Cod - CA

  • Sand Sole - Half Moon Bay, CA

  • Local Halibut (Trawl Caught)- CA

  • Alaskan Halibut

  • Alaskan Halibut Cheeks

  • True Cod - AK

  • Ono - HI

  • Opah - HI

  • Monkfish Tails - MA

  • Farmed Kanpachi- HI

  • Farmed Dorade- Turkey

  • Farmed Bronzino - Turkey

  • Farmed Verlasso Atl. Salmon - Chile


  • Royal Sweet Scallops- MA

  • Hokkaido Scallops- Japan

  • Frozen Bay Scallops (8# tub)- MX

  • Live Maine Lobsters

  • Live Dungeness Crabs - WA

  • Lobster Tails, 5-6 oz- Canada

  • Fresh 16/20 Gulf Shrimp- FL


  • Frozen Tenderized Octopus - Spain

MSC Certified or assessed by RHS for sustainability practices 
Fin Fish

  • Walu - HI

  • Starry Eye Flounder - CA 

  • Corvina Bass - Ecuador

  • Mahi Mahi- MX

  • Farmed Hiramasa - Baja

  • Swordfish - MX

  • Farmed Barramundi- Malaysia

  • MSC Certified Tombo- Fiji

  • MSC Certified Salt Cod - Norway

  • MSC Chilean Sea Bass - Antarctica

  • Anchovies in Oil - Turkey

  • Loch Etive Trout - Scotland

  • Farmed Creative King Salmon- BC


  • Sepia Cuttlefish 9-12 oz. - Spain 


  • MSC Skull Island Tiger Prawns - AUS

  • Rock Shrimp - MX


Check in with us for substitutes and updates on when we'll restock 

  • Wild King Salmon

  • Blue Nose Bass

  • White Bass

  • Yellowtail Jack

  • Petrale Sole

  • West Coast Albacore

  • Savory Clams

  • Fresh Squid


Royal Hawaiian Seafood Market Report

Live Dungeness Crabs 

  • Limited quantities caught off the Washington coast have arrived. The price have softened up a little- hopefully once production gets better, we should have more relief on the prices.

Pacific Rock Crab

  • This little known, under-utilized local crab that is the perfect menu item for you if you're looking for an alternative to locally caught Dungeness crabs. Our live Pacific Rock Crabs are currently being caught in Santa Cruz by one of our local fisherman. The crab meat itself, is sweet and succulent. The whole crabs typically weigh about 1.5 lbs. We currently do offer them live, fresh cooked cocktail claws, fresh crabmeat, and bodies for stock. Most impressively, all of the production is done in house at our facility. Live are currently offered, and for those interested in the meat and/or cocktail claws, please give us a call for a pre-order and/or pricing information.

Fresh Local Black Cod 

  • Fishing is strong for this local "butterfish". Although this local product is available year round, production is at it's peak when the weather is good. Local black cod is featured on the menus of some of the best restaurants in the city. It's awesome pan seared with the skin on. Your patrons will love it.  Current batch consist of only 3-5 pounds sized fish.  Larger sizes should be available towards the end of this week.

Farmed Loch Etive Steelhead

  • This farmed Steelhead is responsibly raised in the pristine waters of New Zealand. The fish are averaging  8-10 lbs. each. This fish provides a pretty rich flavor due to the high fat content, which is pretty comparable to our farmed Ora King Salmon. Overall, this is a great sustainably raised product that will meet your expectations from price to flavor.  Please contact us for more information and or a sample is needed.

Rappahannock Oysters 

  • As west coast water temps rise, it's time to start looking for oysters elsewhere. It also brings some more variety to our usual oyster inventory. Our partners over at Rappahannock Oyster Company have always been able to provide us with consistently delicious oysters. They have a wide variety of oysters to suit all palates. We have chosen to offer their Rappahannock River, Stingray, and Olde Salt varieties. We have samples for those wanting a taste. Just let us know!

Painted Lady Oysters 

  • We are proud to offer everyone a cost effective, but flavorful oyster called Painted Lady Oysters, which is harvested in the cold waters of Washington. You can expect the flavor of these oysters to be crisp. clean, and refreshing as the waters they are grown in. They are competitively priced, and have now taken over as our Happy Hour Oyster selection. Please contact us should more information is needed.