- SOLD OUT PRODUCTS - 

Check in with us for substitutes and updates on when we'll restock

  • Black Bass
  • Martha Vineyards Bay Scallops
  • Alaskan Halibut
  • Wild King Salmon
  • Farmed BC Creative King Salmon
  • Live Spot Prawns
  • Savory Clams
  • Walker Creek Oysters

 

Best Choice  

Fin Fish

  • Hand-line Ahi Tuna - PI
  • Local Yellowtail Jack - CA
  • Widow Rockfish - CA
  • Frozen J/Cut Black Cod- AK
  • Farmed Ora King Salmon - NZ
  • Farmed Akaroa King Salmon- NZ
  • Farmed Arctic Char - WA
  • Mount Lassen Trout- CA
  • Farmed Sturgeon - CA
  • Farmed Catfish - LA
  • Frozen Albacore Loins - BC

Shellfish

  • Chatham Blue Mussels - ME
  • Manila Clams- WA
  • Pasta Gem Clam- Florida
  • Fanny Bays- BC
  • Kusshi Oysters- BC
  • Marin Miyagis- CA
  • Kumamoto Gold Oysters - CA
  • Steamboat Oysters- WA
  • Shigoku Oysters- WA
  • Kumai Oysters- Baja
  • Beau Soleil Oysters - New Brunswick
  • Painted Lady Oysters - WA
  • Live Farmed Red Abalones - Santa Cruz
  • Fresh Kauai Shrimp
  • Frozen Blue Prawns - NC
  • Frozen King Crab Legs - AK

 

Good Alternative

Fin Fish

  • Fresh Black Cod - CA
  • Petrale Sole- CA
  • Opah- CA
  • Blue Nose  - NZ
  • Tai Snapper - NZ
  • Mahi- HI
  • Swordfish- HI
  • Farmed Kanpachi- HI
  • Farmed Dorade- Turkey
  • Farmed Bronzino - Turkey
  • Farmed Verlasso Atl. Salmon - Chile

Shellfish

  • Royal Sweet Scallops - MA
  • Hokkaido Scallops - Japan
  • Fresh Gulf Shrimp 16/20-FL
  • Live Maine Lobsters
  • Live Missing Legs Dung. Crabs- CA
  • Premium Rock Crabmeat - CA
  • Uni 280G  - CA

Cephalopod

  • Frozen Tenderized Octopus - Spain
  • Fresh Squid - CA

 

MSC Certified or assessed by RHS for sustainability practices

Fin Fish

  • Corvina Bass- EC
  • MSC Certified Norwegian Halibut
  • MSC Certified Tombo- Fiji
  • Ono - Fiji
  • Walu - HI 
  • Yellowtail Jack - MX
  • Farmed Hiramasa - Baja
  • Loch Etive Farmed Ocean Trout - SCT
  • MSC Certified Salt Cod - Norway
  • MSC Chilean Sea Bass - Antarctica
  • Anchovies in Oil - Turkey

Shellfish

  • MSC Skull Island Tiger Prawns - AUS
  • Fresh Rock Shrimp - MX
  • Wild Belon Oysters - ME


MARKET UPDATE

Royal Hawaiian Seafood Market Report

Martha Vineyard Fresh Bay Scallops

  • For those of you who love fresh Nantucket bay scallops, this is definitely the product you'll want to try. Just located 20 miles away from Nantucket Island, this boutique type scallop will impress your patrons with it's sweet flavor and satin texture. Please expect to pay a premium for this product and it will be worth every penny. We expect the season to last up until January.  Next availability would be Wednesday afternoon,  at the earliest.

Alaskan Halibut

  • The season is done!  MSC Certified Canadian Halibut will be taking over in its place, with Norwegian Halibut being available periodically, as well as the smaller Southern California Halibut. 

Live CA Dungeness Crabs

  • Unfortunately, poor fishing all around locally over the weekend, and nothing was available to start the week.  Boats will start to go back out.  The fishermen is anticipating on going out Tuesday, with hopes of Live Dungeness Crabs being available for Wednesday morning.  Good news is we currently have minimal amount of Live Dungeness Crabs Missing Legs for those interested.  

East Coast Black Bass

  • As we approach the winter, this is typically the time when we'll start seeing some wild Black Bass from the east coast. These basses are some of the best tasting fish around. So long as they're being offered, we're bringing them in but our inventory on them will be tight. we encourage all who are interested in being on the list of customers to receive this fish to contact us immediately to discuss quantities and delivery days.

East Coast Oysters

  • In an effort to bring a little more variety to our oyster offerings, we will be adding 3 east coast selections for this week. Malpeque, Wellfleet, and Wild Belons are all currently available. The wild Belons are from Maine and are considered a premium as they are not always available. Please contact us as soon as possible if you are interested in these selections as availability is scarce.

 Loch Etive Ocean Trout

  • This is the latest addition to our inventory. We've been searching for an Ocean Trout that meets our standards for quite some time. This farmed ocean Trout is responsibly raised in the pristine waters of Scotland. The fish are about 8-10 lbs. each. The fish provides a pretty rich flavor due to the high fat content it has. Overall, this is a product that will meet your expectations from price to flavor. Please contact us for more information.

 Pacific Rock Crab

  • Our local Rock Crabs are back.  This little known, under-utilized local crab is the perfect menu item for you if you're looking for an alternative to Dungeness crabs caught locally. The live Rock Crabs are currently being caught in Santa Cruz by local fisherman of ours. The crabmeat itself is sweet and succulent. The crabs typically weigh about 1.5 lbs. We currently offer them live, fresh cooked cocktail claws, fresh crabmeat, and bodies for stock. Most impressively, all of the production is done in house at our facility. The live crabs are available daily while all the other forms are processed on a strict preorder basis. More information regarding this product can be provided by contacting us.

Crab Stock Reduction

  • We're selling crab stock folks!!! Produced in house with our local Rock Crab bodies by our Chef Consultant Jan Birnbaum, this stock is good enough to slurp on its own. We sell them by the quart and and we have pint sized samples to give out for those interested. Save yourself and your staff the time and try some of this local rock crab stock.

 Skull Island Tiger Prawn

  • We are proud to introduce the world's first eco-certified prawn in the world. These Tiger Prawns hail from the north coast of Australia and are MSC Certified. These are some of the largest prawns in the world. We have them in a U6 size head on shell on. They're packed in 6.6# boxes and are frozen IQF. The flavor profile can be closely compared to lobster. They provide a rich, juicy and clean flavor. Undoubtedly, the Skull Island Tiger Prawns will impress anyone who has the pleasure of tasting them. Please contact us for pricing information

Frozen U/6 Freshwater Blue Prawns

  • Currently available are Frozen Freshwater Blue Prawns from North Carolina. These prawns are responsibly produced in inland ponds. The majority of the what we have are the U/6 size. Smaller sizes are available but limited. The prawns are beautiful! The flavor is sweet and the texture is nice and firm. Please contact us for more information regarding this great product.

Painted Lady Oysters

  • We are proud to offer everyone a cost effective, but flavorful oyster called Painted Lady Oysters, which is harvested in the cold waters of Washington. You can expect the flavor of these oysters to be crisp. clean, and refreshing as the waters they are grown in. They are competitively priced, and have now taken over as our Happy Hour Oyster selection. Please contact us should more information is needed.