Check in with us for substitutes and updates on when we'll restock!

Icelandic Cod

West Coast Albacore

Blue Nose

NZ Grouper

Fresh Albacore

Live Spot Prawns

Best Choice

Fin Fish

  • Hand-line Ahi Tuna - PI
  • Chili Pepper Rockfish- CA
  • Frozen J/Cut Black Cod- AK
  • Farmed Ora King Salmon - NZ
  • Farmed Akaroa King Salmon- NZ
  • Farmed Arctic Char - WA
  • Mount Lassen Trout- CA
  • Farmed Catfish - LA
  • Frozen Albacore Loins - BC


  • Penn Cove Mussels- WA
  • Chatham Blue Mussels - ME
  • Manila Clams- WA
  • Savory Clams - BC
  • Pasta Gem Clam- Florida
  • Kumai Oysters- Baja
  • Kusshi Oysters- BC
  • Kumamoto Gold Oysters - CA
  • Shigoku Oysters- WA
  • Beau Soleil Oysters - New Brunswick
  • Walker Creek Oysters - Tomales Bay
  • Marin Miyagi Oysters - Tomales Bay
  • Painted Lady Oysters - WA
  • Live Farmed Red Abalones - Santa Cruz
  • Fresh Kauai Shrimp
  • Frozen Blue Prawns - NC
  • Frozen King Crab Legs - AK

Good Alternative

Fin Fish

  • Alaskan Halibut
  • True Cod Fillets - AK
  • Fresh Black Cod - CA
  • Premium Wild King Salmon Skein-CA
  • Local Halibut - CA
  • Petrale Sole- CA
  • Tai Snapper - NZ
  • Swordfish - HI
  • East Coast Fluke - MA
  • Monkfish Tails - MA
  • Farmed Kanpachi- HI
  • Farmed Dorade- Turkey
  • Farmed Bronzino - Turkey
  • Farmed Verlasso Atl. Salmon - Chile


  • Royal Sweet Scallops - MA
  • Hokkaido Scallops - Japan
  • Live Maine Lobsters
  • Live Pacific Rock Crabs - CA
  • Live Dungeness Crabs- WA
  • Premium Rock Crabmeat - CA
  • Uni 280GM Trays - Fort Bragg


  • Frozen Tenderized Octopus - Spain
  • Fresh Squid- CA

MSC Certified or assessed by RHS for sustainability practices

Fin Fish

  • Walu- MX
  • MSC Tombo- Fiji
  • Ono- Fiji
  • Mahi- PI
  • Yellowtail Jack - MX
  • Corvina Bass- Ecuador
  • Loch Etive Farmed Ocean Trout - SCT
  • MSC Certified Salt Cod - Norway
  • MSC Chilean Sea Bass - Antarctica
  • Anchovies in Oil - Turkey
  • Farmed Hiramasa- Baja


  • MSC Skull Island Tiger Prawns - AUS
  • Fresh Rock Shrimp - MX


Royal Hawaiian Seafood Market Report

Live Dungeness Crab 

  • After several months of fairly high prices, we're finally starting to see some real relief. Dungeness Crabs are currently coming from the Pacific Northwest as we're still a couple of months away from our own season. For those who wish to put Dungeness Crab back onto their menu, now is a great time. Please contact us for more information on pricing and availability.

Live Cape Bay Scallops

  • They're currently being offered and will arrive to us by this Friday. The scallops are live in their beautiful shell which is about 3 inches in diameter. They're a 5-6 count per lb. We are offering this item on a strict preorder basis. All preorders must be placed by 4am Wednesday morning. We recommend that you place your preorder as soon as possible. Don't get left out!

Wild Pacific Sea Bass

  • Fishing has been rough lately. Currently all we have to offer is wild Corvina from Ecuador. We hope to see either some Bluenose or Grouper towards the end of the week but nothing has been confirmed as of yet. MSC Certified Chilean Sea Bass is readily available for those looking for something other than Corvina.

 Loch Etive Ocean Trout

  • This is the latest addition to our inventory. We've been searching for an Ocean Trout that meets our standards for quite some time. This farmed ocean Trout is responsibly raised in the pristine waters of Scotland. The fish are about 8-10 lbs. each. The fish provides a pretty rich flavor due to the high fat content it has. Overall, this is a product that will meet your expectations from price to flavor. Please contact us for more information.

West Coast Albacore Season

  • The fresh west coast Albacore season looks like it's coming to an end. The fishermen in Oregon are already changing the gears on their vessels in preparation for their Dungeness Crab season. Fresh Tombo Tuna is readily available for those looking to make a smooth transition into something that's most comparable or frozen West Coast Albacore loins are sure to make a great alternative as well.

 Pacific Rock Crab

  • Our local Rock Crabs are back. As the California season for Dungeness crabs are closed, we are highly promoting the other local crab. This little known, under-utilized local crab is the perfect menu item for you if you're looking for an alternative to Dungeness crabs caught locally. The live Rock Crabs are currently being caught in Santa Cruz by local fisherman of ours. The crabmeat itself is sweet and succulent. The crabs typically weigh about 1.5 lbs. We currently offer them live, fresh cooked cocktail claws, fresh crabmeat, and bodies for stock. Most impressively, all of the production is done in house at our facility. The live crabs are available daily while all the other forms are processed on a strict preorder basis. More information regarding this product can be provided by contacting us.

Crab Stock

  • We're selling crab stock folks!!! Produced in house with our local Rock Crab bodies by our Chef Consultant Jan Birnbaum, this stock is good enough to slurp on its own. We sell them by the quart and there are 2 types. One is 1/6 reduction and the other is 1/8 reduction. Save yourself and your staff the time and try some of this local rock crab stock.

 Skull Island Tiger Prawn

  • We are proud to introduce the world's first eco-certified prawn in the world. These Tiger Prawns hail from the north coast of Australia and are MSC Certified. These are some of the largest prawns in the world. We have them in a U6 size head on shell on. They're packed in 6.6# boxes and are frozen IQF. The flavor profile can be closely compared to lobster. They provide a rich, juicy and clean flavor. Undoubtedly, the Skull Island Tiger Prawns will impress anyone who has the pleasure of tasting them. Please contact us for pricing information

Frozen U/6 Freshwater Blue Prawns

  • Currently available are Frozen Freshwater Blue Prawns from North Carolina. These prawns are responsibly produced in inland ponds. The majority of the what we have are the U/6 size. Smaller sizes are available but limited. The prawns are beautiful! The flavor is sweet and the texture is nice and firm. Please contact us for more information regarding this great product.

Painted Lady Oysters

  • We are proud to offer everyone a cost effective, but flavorful oyster called Painted Lady Oysters, which is harvested in the cold waters of Washington. You can expect the flavor of these oysters to be crisp. clean, and refreshing as the waters they are grown in. They are competitively priced, and have now taken over as our Happy Hour Oyster selection. Please contact us should more information is needed.